Chocolate Cookies - Oatmeal Chocolate Chip & Butterscotch Cookies

Ingredients :-

• 1 c. Butter (Softened)
• 1 c. Brown Sugar
• ½ c. Sugar
• 1 Egg
• ¼ c. Milk
• 1 tsp Vanilla
• 1 c. Flour
• 1 tsp Salt
• ½ tsp Baking Soda
• 3 c. Non-Instant Oats (regular oats)
• 1-2 c. Chocolate or Butterscotch Chips

Preparation Instructions :-

• Preheat the oven to 350°.
• Mix the wet ingredients first until well blended. Place the dry ingredients in a separate bowl (except for the oats and chocolate/butterscotch chips).
• Add the dry ingredients to the wet until creamy. Stir in the oats, then the chips.
• Place 1-1½ in. spoonfuls 1½ inches apart on an ungreased cookie sheet. Bake 10-15 minutes. 

Source : JessiCakes

Posted in Chocolate Cookies , Oatmeal Cookies